PERKHIDMATAN  IFSTC

LATIHAN IFSTC

FOOD SAFETY INSPECTION TRAINING (26 - 29 AUGUST 2019)

 

PRODUCT LABELLING AND HANDS ON (11-12 SEPTEMBER 2019)

 

FOOD SAFETY TRAINING FOR AUDITOR UNDER ACB GMP SCHEME (6-8 AUGUST 2019)

 

FOOD SAFETY ASSURANCE PROGRAM & LICENSING (23-24 JULY 2019)

FOOD ACT 1983 (2-3 JULY 2019)

Course offered by International Food Safety Training Centre (IFSTC) - Year 2019

 


Muat turun maklumat latihan yang dianjurkan IFSTC di bawah :

Keterangan
Product Labelling and Hands On (11-12 September 2019)
Food Safety Inspection Training (26-29 August 2019)
Food Safety Training for Auditor under ACB GMP Scheme (6-8 August 2019)
Food Safety Assurance Program & Licensing (23-24 July 2019)
Food Act 1983 (2-3 July 2019)
Food Defense - Mechanism and Certification (9-10 April 2019)
Food Safety Training for Auditor Under ACB HACCP Scheme (5-7 March 2019)
Food Safety Seminar 2019 (16-17 April 2019)
HACCP Implementation (18-20 June 2019)
Laboratory Safety Training Course (23-24 April 2019)
Product Labelling and Hands On (19-20 March 2019)
Keterangan
Food Safety Certification and Licensing, 2-3 October 2018
Food Safety Inspection Training 15-18 October 2018,
Training on Food Defence, 8-9 May 2018
Training on Food Act 1983 and Its Regulations & Updates, 24-25 April 2018
Food Safety Training for Auditor Under ACB-HACCP Scheme, 20-22 March 2018
Food Safety Training for Auditor Under ACB-HACCP Scheme, 20-22 March 2018 - Garis Panduan
Training On Product Labelling & Hands On, 6-7 March 2018
Hazard Analysis and Critical Control Points (HACCP) Implementation Courses, 10-12 April 2018
Keterangan
Food Safety Inspection Training, 25-28 September 2017
Product Labelling and Hands-On (II) Course, 12-13 September 2017
Food Safety Training Under ACB-GMP Scheme, 22-24 August 2017
Training on Food Safety Certification & Licensing, 8-9 August 2017
Training on Malaysian Food Act and Regulations & Updates, 25-26 July 2017
Training on Measurement of Uncertainty For Food Microbiology Analysis, 11-13 July 2017
Training on Method Validation For Food Microbiology Analysis, 4-6 July 2017
Training on Hazard Analysis Critical Control Point (HACCP) - Awareness Course, 16-18 May 2017
Training on Good manufacturing Practices- Awareness, 18-20 April 2017
Training on Method Validation For Food Chemical Analysis, 10-12 April 2017
Food Safety Training For Auditor Under ACB-HACCP Scheme, 27-29 March 2017
Product Labelling and Hands-On (I) Course, 14-15 March 2017
Food Safety Training For Auditor Under ACB-GMP Scheme, 13-15 March 2017
Ifstc   

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Laman web ini kali terakhir dikemaskini pada  Rabu, 17 Julai 2019  15:32:18
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